Showing posts with label Salt Lake City* UT. Show all posts
Showing posts with label Salt Lake City* UT. Show all posts

Saturday, October 31, 2020

Cat Cora's Gourmet Market - Salt Lake City International Airport SLC

CLOSED October 31(?), 2020 

The old airport is razed.

Visited June 4, 2013

Grab and go. The layout looks nice and tidy but appearances are deceiving.

Cat Cora's Kitchen - Salt Lake City International Airport SLC

CLOSED October 31(?), 2020 

The old airport is razed.

Visited June 6, 2013 

 Unlike Wolfgang Puck's Express that seems to be in every other major airport I frequent, Greek goddess hot lesbian though time has taken its toll Cat Cora's eponymous establishments reside in only three airports of which one is SLC.

UFoodGrill #32 - Salt Lake City International Airport SLC

CLOSED October 31(?), 2020 

Razed.  A new airport is going in it's place.

Concourse C

Visited April 27, 2018

UFoodGrill's motto is healthy delicious food. I eyed all the options and went with the Chicken Pesto at 390 calories. I wasn't expecting that. I thought it would have a higher calorie count than some of the other seemingly more healthy choices.

Greek Souvlaki - Salt Lake City International Airport SLC

CLOSED October 31(?), 2020 

The old airport is razed.

Terminal 2 Food Court

Visited October 17, 2014

With limited layover time, I was concerned when I met a long lunch line but the line moved very rapidly. The cashiers were exceptionally efficient and so was the supervisor/manager calling out the orders.

I wasn't expecting much of the gyro, figuring it would be just mediocre airport food made for transient one time customers. But I was wrong about the food.

Popeyes Louisiana Kitchen #11348 - Salt Lake City International Airport SLC

CLOSED October 31(?), 2020 

The old airport is razed.

Gate B12

Visited February 13, 2015

How will Popeyes service be at an airport?

I want a Two Piece Chicken Dark Meat.  Sold out on dark meat, the cashier asks if white meat is OK.  I reply yes.  I open the box, and find three pieces, a breast and two wings.  Is this standard policy or a mistake?  Well seasoned to the bone and still moist despite being white meat. I love the red beans and rice.

This is great!