The Great Dane is one of the limited number of eateries at the airport and the only one offering sit down service. It was packed at lunch time but customers also cleared out quick as cockroaches with flights scheduled to depart.
Prime Rib Wrap. As per their menu, it comprises five-ounces of shaved prime rib with peppers, onions, and Swiss cheese wrapped in a sun-dried tomato tortilla and served with a side of red wine steak au jus. As it goes, the texture was good but the flavor bland. Dipping it into the au jus added no flavor so I poured it onto the wrap. Still no flavor. I took a sip of the au jus and it tasted somewhat like mildly bitter tea. What's going on? I informed the waitress of this and she was incredulous. She took the cup back and in a few minutes returned apologetic and tried to make light of it saying something to the extent that I got tea. The au jus came out a few minutes later and all seemed to be right. The wrap was typical expensive captive audience airport food.
My mind later raced wondering what that brown cup of liquid truly was. What was the worse case scenario in my imagination run wild? Tobacco juice. Maybe it was tea but how could they mess up so bad? Hours after landing, I needed to use the bathroom bad. The results were there in all its glory.
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