Terminal 3 Rotunda
Visited June 20, 2014
The Chocolate Croissant is disappointingly dry, unexpected from a fancy big name chain as Brioche Doree specializing in bakery. Its texture is akin to day old leftovers rather than baked fresh this morning. I suspect they follow the common practice of taking yesterday's unsold production and stuffing them with filling.
I've been deceived again. Looks good but the taste is less than the look.
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